Translations:Indonesian cuisine/140/en: Difference between revisions
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Latest revision as of 09:08, 21 June 2025
The "Indonesia Spice Up The World" program involves government's inter-ministerial institutions, Indonesian food industry, and also the public. The objective of the program is to boost the export value of Indonesian spices and herbs to US$2 billion, and increasing the presence of four thousand Indonesian restaurants abroad by 2024.