Translations:Indonesian cuisine/132/en: Difference between revisions

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Message definition (Indonesian cuisine)
The Malay cuisine of southernmost state of [[Johor]], reflects the influences of [[Javanese people|Javanese]] who settled there for over past two centuries. Popular Javanese-origin dishes in Johor includes ''[[ayam penyet]]'', ''[[nasi ambeng]]'', ''[[telur pindang]]'', ''[[sayur lodeh]]'', ''[[Mie rebus|mee rebus]]'' and ''[[pecel|pechal]]''.

The Malay cuisine of southernmost state of Johor, reflects the influences of Javanese who settled there for over past two centuries. Popular Javanese-origin dishes in Johor includes ayam penyet, nasi ambeng, telur pindang, sayur lodeh, mee rebus and pechal.

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