Translations:Yōshoku/6/en: Difference between revisions
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Latest revision as of 08:32, 17 June 2025
Earlier dishes of European origin – notably those imported from Portugal in the 16th century such as tempura (inspired by the fritter-cooking techniques of the Portuguese residing in Nagasaki in the 16th century), are not, strictly speaking, part of yoshoku, which refers only to Meiji-era food. However, some yōshoku restaurants serve tempura.