Translations:Chinese cuisine/68/en: Difference between revisions

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Message definition (Chinese cuisine)
While fermented grain beverages have been brewed in China for over 9,000 years, it has been long overshadowed by stronger alcohol like [[Baijiu]] and [[Huangjiu]].

While fermented grain beverages have been brewed in China for over 9,000 years, it has been long overshadowed by stronger alcohol like Baijiu and Huangjiu.