Translations:Kashmiri cuisine/165/en: Difference between revisions

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Message definition (Kashmiri cuisine)
===Simmering===
The food gets its flavours and textures from the spices being slow cooked with ingredients until they let out their inherent juices and fats and melt together.

Simmering

The food gets its flavours and textures from the spices being slow cooked with ingredients until they let out their inherent juices and fats and melt together.

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