Translations:Garlic/39/en: Difference between revisions

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Latest revision as of 21:52, 8 June 2025

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Message definition (Garlic)
The composition of raw garlic is 59% water, 33% [[carbohydrate]]s, 6% [[protein (nutrient)|protein]], 2% [[dietary fiber]], and less than 1% [[fat]].

The composition of raw garlic is 59% water, 33% carbohydrates, 6% protein, 2% dietary fiber, and less than 1% fat.