Translations:Black pepper/15/en: Difference between revisions
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Latest revision as of 16:14, 7 June 2025
The bark of Drimys winteri ("canelo" or "winter's bark") is used as a substitute for pepper in cold and temperate regions of Chile and Argentina, where it is easily found and readily available. In New Zealand, the seeds of kawakawa (Piper excelsum), a relative of black pepper, are sometimes used as pepper; the leaves of Pseudowintera colorata ("mountain horopito") are another replacement for pepper. Several plants in the United States are also used as pepper substitutes, such as field pepperwort, least pepperwort, shepherd's purse, horseradish, and field pennycress.