Translations:Portuguese cuisine/76/en: Difference between revisions

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Message definition (Portuguese cuisine)
In the 18th century [[Madeira wine]] became extremely popular in [[British America]]. Barrel-aged Madeira especially was a luxury product consumed by wealthy European colonists. The price continued to rise from £5 at the start of the 18th century to £43 by the early 19th century. It was even served as a toast during the [[First Continental Congress]] in 1775.

In the 18th century Madeira wine became extremely popular in British America. Barrel-aged Madeira especially was a luxury product consumed by wealthy European colonists. The price continued to rise from £5 at the start of the 18th century to £43 by the early 19th century. It was even served as a toast during the First Continental Congress in 1775.

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