Translations:Coffee production in Peru/3/en: Difference between revisions
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Latest revision as of 20:03, 2 June 2025
In the 1970s, large dry mills were sited near ports, the transportation network along the Pacific was considered ideal, a model where quantity of production rather than quality was important. This model has changed in recent times with the Agricultural Ministry introducing modern methods, encouraging farmer organizations such as the CENFROCAFE in Jaén, a mountainous area of the Andes.