Translations:History of coffee/2/en: Difference between revisions

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Message definition (History of coffee)
[[File:Coffeepot (cafetière "campanienne") (part of a service) MET DT5506.jpg|thumb|Coffeepot (cafetière "campanienne"), part of a service, 1836, hard-paste porcelain, Metropolitan Museum of Art]]
[[Coffeehouse|Coffee houses]] were established in Western Europe by the late 17th century, especially in Holland, England, and Germany. One of the earliest cultivations of coffee in the New World was when [[Gabriel de Clieu]] brought coffee seedlings to [[Martinique]] in 1720. These beans later sprouted 18,680 coffee trees which enabled its spread to other Caribbean islands such as [[Saint-Domingue]] and also to Mexico. By 1788, Saint-Domingue supplied half the world's coffee.
Coffeepot (cafetière "campanienne"), part of a service, 1836, hard-paste porcelain, Metropolitan Museum of Art

Coffee houses were established in Western Europe by the late 17th century, especially in Holland, England, and Germany. One of the earliest cultivations of coffee in the New World was when Gabriel de Clieu brought coffee seedlings to Martinique in 1720. These beans later sprouted 18,680 coffee trees which enabled its spread to other Caribbean islands such as Saint-Domingue and also to Mexico. By 1788, Saint-Domingue supplied half the world's coffee.