Translations:Coffee production in Thailand/7/en: Difference between revisions

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Message definition (Coffee production in Thailand)
According to Food and Agriculture Organization (FAO) statistics for 2013, coffee production was 50,000 tons grown on 51,000 hectares. Yield was 980 kilograms per hectare, which placed it at 18th in the world rankings. In 2015, two types of coffee, [[Doi Tung coffee|Doi Tung]] and Doi Chang, received [[Geographical indications and traditional specialities in the European Union|protected designation of origin (PDO)]] status from the [[European Union]]. The designation is comparable to those bestowed on "[[Champagne]]", "[[Prosciutto|Parma ham]]", or "[[Bordeaux wine|Bordeaux]]".

According to Food and Agriculture Organization (FAO) statistics for 2013, coffee production was 50,000 tons grown on 51,000 hectares. Yield was 980 kilograms per hectare, which placed it at 18th in the world rankings. In 2015, two types of coffee, Doi Tung and Doi Chang, received protected designation of origin (PDO) status from the European Union. The designation is comparable to those bestowed on "Champagne", "Parma ham", or "Bordeaux".

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