Translations:Legume/21/en: Difference between revisions
Jump to navigation
Jump to search
Importing a new version from external source |
(No difference)
|
Latest revision as of 20:36, 30 May 2025
In many traditional and organic farming practices, crop rotation or polyculture involving legumes is common. By alternating between legumes and non-legumes, or by growing both together for part of the growing season, the field can receive a sufficient amount of nitrogenous compounds to produce a good result without adding nitrogenous fertilizer. Legumes are often used as green manure.