Translations:Yogurt/5/en: Difference between revisions

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Message definition (Yogurt)
==Etymology and spelling==
The word for yogurt is derived from the {{Langx|ota|یوغورت|translit=yoğurt}}, and is usually related to the verb {{lang|tr|yoğurmak}}, "to knead", or "to be curdled or coagulated; to thicken". It may be related to {{lang|tr|yoğun}}, meaning thick or dense. The sounds historically represented by the Arabic letter [[ghayn]] in the Turkish language ranging from a [[voiced velar fricative]] to a [[voiced velar plosive]] were traditionally romanized as "gh" prior to the introduction of a [[Atatürk's reforms#New alphabet|new Latin-based Turkish alphabet]] and the letter "ğ" in 1929, thus "yoghurt" spelled with a "gh" is first attested in sources from 1615 to 1625.

Etymology and spelling

The word for yogurt is derived from the Ottoman Turkish: یوغورت, romanized: yoğurt, and is usually related to the verb yoğurmak, "to knead", or "to be curdled or coagulated; to thicken". It may be related to yoğun, meaning thick or dense. The sounds historically represented by the Arabic letter ghayn in the Turkish language ranging from a voiced velar fricative to a voiced velar plosive were traditionally romanized as "gh" prior to the introduction of a new Latin-based Turkish alphabet and the letter "ğ" in 1929, thus "yoghurt" spelled with a "gh" is first attested in sources from 1615 to 1625.

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