Translations:Cream/20/en: Difference between revisions

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Mellangrädde (27%) is, nowadays, a less common variant. 
Gräddfil (usually 12%) and Creme Fraiche (usually around 35%) are two common sour cream products.

Mellangrädde (27%) is, nowadays, a less common variant. Gräddfil (usually 12%) and Creme Fraiche (usually around 35%) are two common sour cream products.

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