Translations:Indian bread/10/en: Difference between revisions
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Latest revision as of 21:26, 27 May 2025
Varieties
Different varieties of Indian breads include chapati, phulka, puri, roti, bajra rotla, thepla, paratha, naan, kulcha, bhatoora, luchi, puran poli, pathiri, and parotta. Some of these, like paratha and roti, have many varieties. Some varieties depend on the kind of grain used to prepare them, and others depend on the fillings they contain.