Translations:Indian cuisine/157/en: Difference between revisions

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Message definition (Indian cuisine)
Restaurant-style Punjabi cooking puts emphasis on creamy textured foods by using  ''ghee'', butter and cream, while home-cooked meals center around whole wheat, rice, and other ingredients flavored with various kinds of ''[[Masala (spice)|masalas]]''.

Restaurant-style Punjabi cooking puts emphasis on creamy textured foods by using ghee, butter and cream, while home-cooked meals center around whole wheat, rice, and other ingredients flavored with various kinds of masalas.

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