Translations:Bengali cuisine/31/ja: Revision history

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13 June 2025

  • curprev 16:0616:06, 13 June 2025 Fire talk contribs 533 bytes +1 No edit summary
  • curprev 16:0616:06, 13 June 2025 Fire talk contribs 532 bytes +532 Created page with "huntiと呼ばれる平らな金属製のへらは、hata（長い柄付きの柄杓）、jhanjri（揚げ物用の丸いざる状のへら）、shanrashi（火から器を取り除くためのやっとこ）、ghuntni（ダルをピューレにするための木製ハンドブレンダー）、木製のbelun chaki（丸い練り粉板と麺棒）、そして乳鉢と乳棒または研磨石の粗い形であるshil noraと共に頻繁に使用される。kuruniはココ..."
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