Translations:Spice/36/en

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Further reading

Books

  • Czarra, Fred (2009). Spices: A Global History. Reaktion Books. p. 128. ISBN 978-1-86189-426-7.
  • Dalby, Andrew (2000). Dangerous Tastes: The Story of Spices. University of California Press. ISBN 978-0-520-23674-5.
  • Freedman, Paul (2008). Out of the East: Spices and the Medieval Imagination. Yale University Press. ISBN 978-0-300-21131-3.
  • Keay, John (2006). The Spice Route: A History. John Murray. ISBN 978-0-7195-6199-3.
  • Krondl, Michael (2008). The Taste of Conquest: The Rise and Fall of the Three Great Cities of Spice. Random House. ISBN 978-0-345-50982-6.
  • Miller, James Innes (1969). The spice trade of the Roman Empire, 29 B.C. to A.D. 641. Oxford: Clarendon P. ISBN 978-0-19-814264-5.
  • Morton, Timothy (2006). The Poetics of Spice: Romantic Consumerism and the Exotic. Cambridge University Press. ISBN 978-0-521-02666-6.
  • Seidemann, Johannes (2005). World Spice Plants: Economic Usage, Botany, Taxonomy. Springer. ISBN 978-3-540-22279-8.
  • Turner, Jack (2004). Spice: The History of a Temptation. Knopf. ISBN 978-0-375-40721-5.