Translations:Coconut milk/37/en

Southeast Asia

In Indonesia, coconut milk is used in various recipes ranging from savoury dishes – such as rendang, soto, gulai, mie celor, sayur lodeh, gudeg, sambal goreng krechek, and opor ayam – to sweet desserts, such as serabi, es cendol and es doger. Soto is ubiquitous in Indonesia and considered one of Indonesia's national dishes. It is also used in coconut rice, a widespread Southeast Asian dish of rice cooked in coconut milk, including the nasi lemak of Malaysia and the nasi uduk of Indonesia.