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{{Short description|Korean spicy rice cake dish}} | alternate_name = Stir-fried rice cake, ''tteobokki'', ''tteok-bokki'', ''topokki'', ''dukbokki'' ...

{{Short description|Korean spicy rice cake dish}} | alternate_name = Stir-fried rice cake, ''tteobokki'', ''tteok-bokki'', ''topokki'', ''dukbokki'' ...

{{Short description|Korean rice cakes}} | alternate_name = Rice cake ...

{{Short description|Korean rice cakes}} | alternate_name = Rice cake ...

{{Short description|Indonesian traditional rice cake}} | main_ingredient = Compressed rice cooked in [[banana leaf]] ...

...ike jowar (''[[Sorghum bicolor]]''), ragi (''[[Eleusine coracana]]''), ''[[rice]]'' and bajra ([[pearl millet]]), and are called "rotla" in [[Gujarat]] and In Southern India, a [[batter (cooking)|batter]] of rice and black lentils is prepared and ladled in small amounts onto a hot grease ...

{{Short description|Indonesian traditional rice cake}} | main_ingredient = Compressed rice cooked in [[banana leaf]] ...

...ike jowar (''[[Sorghum bicolor]]''), ragi (''[[Eleusine coracana]]''), ''[[rice]]'' and bajra ([[pearl millet]]), and are called "rotla" in [[Gujarat]] and In Southern India, a [[batter (cooking)|batter]] of rice and black lentils is prepared and ladled in small amounts onto a hot grease ...

| alternate_name = Stir-fried rice cake, ''tteobokki'', ''tteok-bokki'', ''topokki'', ''dukbokki'' ...abels=no}}）または一般的に「トッポッキトック」（{{Korean|hangul=떡볶이 떡|lit=''tteokbokki'' rice cakes|labels=no}}）と呼び、それらから作られる人気の[[Korean cuisine/ja|韓国料理]]である。[[Fishcake/ja|オムク ...

...s a soup-like consistency and is served in a bowl and eaten with steamed [[rice]]. ...e core flavouring for a number of other dishes such ''thot man pla'' (fish cakes) and ''sai ua'' (grilled [[Chiang Mai]] sausage). ...

...s a soup-like consistency and is served in a bowl and eaten with steamed [[rice]]. ...e core flavouring for a number of other dishes such ''thot man pla'' (fish cakes) and ''sai ua'' (grilled [[Chiang Mai]] sausage). ...

| image = Fish cakes food dinner.jpg ...animent to noodles.Some common dishes in Asian countries that include fish cakes are [[udon]], fish cake soup, fish ball noodles or just served individually ...

| image = Fish cakes food dinner.jpg ...animent to noodles.Some common dishes in Asian countries that include fish cakes are [[udon]], fish cake soup, fish ball noodles or just served individually ...

...sia which uses [[coconut milk]] or spice pastes and is commonly eaten over rice. Curries may contain fish, meat, poultry, or shellfish, either alone or in ...Tamil]] ''{{IAST|kaṟi}}'' ({{lang|ta|கறி}}) meaning 'sauce' or 'relish for rice' that uses the leaves of the [[curry tree]] (''Murraya koenigii''). The wor ...

...sia which uses [[coconut milk]] or spice pastes and is commonly eaten over rice. Curries may contain fish, meat, poultry, or shellfish, either alone or in ...Tamil]] ''{{IAST|kaṟi}}'' ({{lang|ta|கறி}}) meaning 'sauce' or 'relish for rice' that uses the leaves of the [[curry tree]] (''Murraya koenigii''). The wor ...

[[File:Nasi Tumpeng.jpg|thumb|260px|''Tumpeng'' cone-shaped rice surrounded with chicken, omelette eggs, ''sambel goreng ati'' (beef liver i ...food|eggs]] and fried into ''[[perkedel]]''. Wheat noodles, ''bihun'' ([[rice vermicelli]]), and ''[[kwetiau]]'' are influences of [[Chinese cuisine]]. T ...

[[File:Nasi Tumpeng.jpg|thumb|260px|''Tumpeng'' cone-shaped rice surrounded with chicken, omelette eggs, ''sambel goreng ati'' (beef liver i ...food|eggs]] and fried into ''[[perkedel]]''. Wheat noodles, ''bihun'' ([[rice vermicelli]]), and ''[[kwetiau]]'' are influences of [[Chinese cuisine]]. T ...