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{{Short description|Filipino goat meat stew}} | country = [[Philippines|The Philippines]] ...

{{Short description|Filipino goat meat stew}} | country = [[Philippines|The Philippines]] ...

{{Short description|Meat stew originating in the Indian subcontinent}} | country = Indian subcontinent ...

| country = [[Afghanistan]], [[Uzbekistan]] ...be known by the name [[Kabul|Kabuli]] (see below) and in [[Saudi Arabia]], by the name '''Bukhari rice''' or '''ruzz Bukhārī''' ({{langx|ar|رز بخاري}}), ...

{{Short description|Meat stew originating in the Indian subcontinent}} | country = Indian subcontinent ...

| country = [[Indian subcontinent]]<br />[[United Kingdom]] ...d. The origins of the dish are debated, with many believing it was created by South Asian cooks in Britain. It is offered at restaurants around the world ...

{{Short description|Kashmiri curried meat dish}} | main_ingredient = [[Lamb and mutton|Lamb]] or [[Goat meat|goat]], [[Alkanna tinctoria|alkanet]] root ...

| country = [[Afghanistan]], [[Uzbekistan]] ...be known by the name [[Kabul|Kabuli]] (see below) and in [[Saudi Arabia]], by the name '''Bukhari rice''' or '''ruzz Bukhārī''' ({{langx|ar|رز بخاري}}), ...

{{Short description|Kashmiri curried meat dish}} | main_ingredient = [[Lamb and mutton|Lamb]] or [[Goat meat|goat]], [[Alkanna tinctoria|alkanet]] root ...

| country = [[Indian subcontinent]]<br />[[United Kingdom]] ...d. The origins of the dish are debated, with many believing it was created by South Asian cooks in Britain. It is offered at restaurants around the world ...

| country = Curry chicken in a big bread.jpg|Curry chicken in a big bread provided by a [[Macao]] restaurant ...

| country = Curry chicken in a big bread.jpg|Curry chicken in a big bread provided by a [[Macao]] restaurant ...

| country = Portugal ...te layers of pork and garlic, and soaked in [[red wine]]. This was adapted by the local Goan cooks with the substitution of [[Palm tree|palm]] [[vinegar] ...

| country = Portugal ...te layers of pork and garlic, and soaked in [[red wine]]. This was adapted by the local Goan cooks with the substitution of [[Palm tree|palm]] [[vinegar] ...

| country = {{IND}} ...t Frontier Province]] of [[British India]]. The curry was made "by chance" by mixing leftover [[tandoori chicken]] in a tomato sauce, rich in butter (''m ...

| country = {{IND}} ...t Frontier Province]] of [[British India]]. The curry was made "by chance" by mixing leftover [[tandoori chicken]] in a tomato sauce, rich in butter (''m ...

| country = [[Thailand]] ...i dish]] consisting of red [[curry paste]] cooked in [[coconut milk]] with meat such as [[Chicken (food)|chicken]], [[beef]], [[pork]], [[Duck (food)|duck] ...

| country = [[Thailand]] ...i dish]] consisting of red [[curry paste]] cooked in [[coconut milk]] with meat such as [[Chicken (food)|chicken]], [[beef]], [[pork]], [[Duck (food)|duck] ...

| country = [[India]] | main_ingredient = [[Goat meat]] or [[mutton]], [[tomato]], [[onion]], [[garlic]], [[ginger]], [[Coriander ...

...of authentic dishes from [[India]], as well as original creations inspired by the diverse food culture of [[Indonesia]]. [[Indian cuisine#Diaspora and fu ...fluence on Southeast Asia|Southeast Asia have been historically influenced by the Indian culture, religion and cuisine]]. ...