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| national_cuisine = [[Indonesian cuisine/ja|インドネシア]], [[Malaysian cuisine/ja|マレーシア]], [[Singaporean cuisine/ja|シンガポール]] {{Malaysian cuisine/ja}} ...

| national_cuisine = [[Indonesian cuisine|Indonesia]], [[Malaysian cuisine|Malaysia]] and [[Singaporean cuisine|Singapore]] ...''[[bakcang]]'', filled with vegetables and occasionally meat, eaten as a snack. ...

| national_cuisine = [[Indonesian cuisine|Indonesia]], [[Malaysian cuisine|Malaysia]] and [[Singaporean cuisine|Singapore]] ...''[[bakcang]]'', filled with vegetables and occasionally meat, eaten as a snack. ...

...ds and [[noodle soup]]s, chief among them [[mohinga]]. [[Street food]] and snack culture has also nurtured the profuse variety of traditional [[Burmese frit ...e ''Sadawhset Kyan'' ({{lang|my|စားတော်ဆက်ကျမ်း}}, {{lit|Treatise on Royal Foods}}), written on a [[Palm-leaf manuscript|palm leaf manuscript]] in 1866 duri ...

...ds and [[noodle soup]]s, chief among them [[mohinga]]. [[Street food]] and snack culture has also nurtured the profuse variety of traditional [[Burmese frit ...e ''Sadawhset Kyan'' ({{lang|my|စားတော်ဆက်ကျမ်း}}, {{lit|Treatise on Royal Foods}}), written on a [[Palm-leaf manuscript|palm leaf manuscript]] in 1866 duri ...

...Chinese]] developed an aversion to dairy products and abandoned the dairy foods introduced earlier. ...ble to eat yogurt and lamb, and the Xianbei Emperor asked him which of the foods of China (Zhongguo) he preferred, fish vs mutton and tea vs yogurt. ...

{{See also|List of Malaysian dishes}} ...oups: [[Ethnic Malays|Malays]], [[Chinese Malaysian|Chinese]] and [[Indian Malaysian|Indians]]. The remainder consists of the [[Dayak people|indigenous]] people ...

...e relations, and [[colonialism]] have played a role in introducing certain foods to this country. The [[Columbian exchange|Columbian discovery]] of the [[Ne ...able]]s, [[fruit]]s, [[grain]]s, [[dairy product]]s, and [[honey]]. Staple foods eaten today include a variety of lentils (''[[dal]]''), [[whole-wheat flour ...

{{See also|List of Malaysian dishes}} ...oups: [[Ethnic Malays|Malays]], [[Chinese Malaysian|Chinese]] and [[Indian Malaysian|Indians]]. The remainder consists of the [[Dayak people|indigenous]] people ...

...Chinese]] developed an aversion to dairy products and abandoned the dairy foods introduced earlier. ...ble to eat yogurt and lamb, and the Xianbei Emperor asked him which of the foods of China (Zhongguo) he preferred, fish vs mutton and tea vs yogurt. ...

...] and [[soup]] dishes in [[warung|modest local eateries]] to street-side [[snack]]s and top-dollar plates. ...cuisine]]. Elements of Chinese cuisine can be seen in Indonesian cuisine: foods such as [[bakmi|noodles]], [[bakso|meat balls]], [[lumpia|spring rolls]], a ...

...e relations, and [[colonialism]] have played a role in introducing certain foods to this country. The [[Columbian exchange|Columbian discovery]] of the [[Ne ...able]]s, [[fruit]]s, [[grain]]s, [[dairy product]]s, and [[honey]]. Staple foods eaten today include a variety of lentils (''[[dal]]''), [[whole-wheat flour ...

[[File:Fat composition in foods.svg|thumb|Composition of fats from various foods, as percentage of their total fat]] Different foods contain different amounts of fat with different proportions of saturated an ...

...] and [[soup]] dishes in [[warung|modest local eateries]] to street-side [[snack]]s and top-dollar plates. ...cuisine]]. Elements of Chinese cuisine can be seen in Indonesian cuisine: foods such as [[bakmi|noodles]], [[bakso|meat balls]], [[lumpia|spring rolls]], a ...

[[File:Fat composition in foods.svg|thumb|Composition of fats from various foods, as percentage of their total fat]] Different foods contain different amounts of fat with different proportions of saturated an ...

** [[Malaysian cuisine|Malaysian]] Tofu is called ''tauhu'' in Malaysia and Singapore. Malaysian and Singaporean Indians use tofu in their cuisine, such as in Indian ''[[me ...

** [[Malaysian cuisine|Malaysian]] Tofu is called ''tauhu'' in Malaysia and Singapore. Malaysian and Singaporean Indians use tofu in their cuisine, such as in Indian ''[[me ...

...n in the country since pre-colonial times. They also introduced convenient foods such as [[Spam (food)|Spam]], [[corned beef]], [[instant coffee]], and [[ev ...), and ''[[wikt:hapunan|hapunan]]'' (dinner) plus morning and an afternoon snack called ''[[wikt:meryenda|meryenda]]'' (also called ''minandál'' or ''minind ...

...n in the country since pre-colonial times. They also introduced convenient foods such as [[Spam (food)|Spam]], [[corned beef]], [[instant coffee]], and [[ev ...), and ''[[wikt:hapunan|hapunan]]'' (dinner) plus morning and an afternoon snack called ''[[wikt:meryenda|meryenda]]'' (also called ''minandál'' or ''minind ...

...素な地元の飲食店]]で提供される[[rice/ja|米]]、[[noodle/ja|麺]]、[[soup/ja|スープ]]料理から、路上で売られる[[snack/ja|スナック]]や高価な料理まで多岐にわたる。 ...ダン]]とその周辺のムラユ・デリ地域における沿岸の[[:en:North Sumatra|北スマトラ]]が含まれる。密接な民族的血縁関係と[[:en:Malaysian Malays|マレーシアのマレー人]]との近接性のため、両国間で多くの料理が共有されている。例えば、マレーシアの国民食である「[[nasi lemak ...