small, pulpy, usually edible fruit, which may or may not be a "berry" in the botanical sense
2 statements, 0 sitelinks - 15:27, 9 December 2023
dry, edible fruit or seed which usually has a high fat content
8 statements, 0 sitelinks - 12:44, 2 December 2023
edible dried fruits or seeds of nonleguminous woody plants
4 statements, 0 sitelinks - 09:22, 5 July 2025
{{Short description|Internal makeup of fruits}}
...nclude [[raspberry|raspberries]] and [[blackberry|blackberries]]. Multiple fruits are formed from the fused ovaries of multiple flowers or inflorescence.<ref
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15 KB (2,235 words) - 10:19, 3 January 2023
...r flowers, fruits, or seeds are grown for two years, where those grown for edible leaves or roots are harvested after one year—and are not kept a second year
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5 KB (746 words) - 23:12, 3 January 2023
|Fennel seed.jpg|Fruits
...[[1-octen-3-ol]] ([[mushroom]]). Other [[phytochemical]]s found in fennel fruits include [[polyphenol]]s, such as [[rosmarinic acid]] and [[luteolin]], amon
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16 KB (2,331 words) - 12:33, 5 June 2025
[[File:Municipal Market of São Paulo city.jpg|thumb|Various fruits arranged at a stall in the [[Municipal Market of São Paulo]]|alt=see captio
...animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's [[agriculture|agricultura
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32 KB (4,767 words) - 08:11, 11 January 2023
|Fennel seed.jpg|Fruits
...[[1-octen-3-ol]] ([[mushroom]]). Other [[phytochemical]]s found in fennel fruits include [[polyphenol]]s, such as [[rosmarinic acid]] and [[luteolin]], amon
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16 KB (2,423 words) - 12:33, 5 June 2025
[[File:CurryLeaf Fruits.jpg|thumb|Ripe and unripe fruits]]
...[[drupe|drupes]] containing a single, large viable seed. The berry pulp is edible, with a sweet flavor.
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8 KB (1,148 words) - 15:11, 28 May 2025
[[File:CurryLeaf Fruits.jpg|thumb|Ripe and unripe fruits]]
...[[drupe|drupes]] containing a single, large viable seed. The berry pulp is edible, with a sweet flavor.
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9 KB (1,190 words) - 15:11, 28 May 2025
{{Short description|Edible plant or part of a plant, involved in cooking}}
...lower]]s, [[nut (fruit)|nuts]], and [[cereal]] grains, but include savoury fruits such as [[tomato]]es and [[courgette]]s, [[flower]]s such as [[broccoli]],
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29 KB (4,167 words) - 08:08, 23 January 2023
{{Short description|Leguminous tree bearing edible fruit}}
...d''' ('''''Tamarindus indica''''') is a [[Legume|leguminous]] tree bearing edible fruit that is indigenous to [[tropical Africa]] and naturalized in [[Asia]]
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21 KB (3,176 words) - 09:36, 7 June 2025
{{Short description|Leguminous tree bearing edible fruit}}
...d''' ('''''Tamarindus indica''''') is a [[Legume|leguminous]] tree bearing edible fruit that is indigenous to [[tropical Africa]] and naturalized in [[Asia]]
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22 KB (3,284 words) - 09:36, 7 June 2025
| image = Tamarind fruits (Tamarindus indica 'Si Thong').jpg
[[Category:Fruits originating in Africa]]
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28 KB (941 words) - 10:52, 7 June 2025
...ltivated include: woody plants like [[fruit tree]]s grown for their edible fruits; shrubs and trees grown as landscaping [[Ornamental plant|ornamental]]s; he
===Perennial fruits===
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19 KB (2,855 words) - 23:07, 3 January 2023
...m the Garden: 200 Exciting Recipes from the Author of the Complete Book of Edible Landscaping | publisher=Tuttle Publishing | year=2015 | isbn=978-1-4629-179
* [[Edible seaweed]] – such as shredded [[nori]] sheet, used to garnish foods such as
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23 KB (3,258 words) - 16:08, 3 January 2023
{{Short description|Species of edible plant}}
...matic leaves; and [[celeriac]] (Rapaceum Group), cultivated for its large, edible hypocotyl. Celery is characterized by its long, ribbed stalks, [[pinnate]]
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16 KB (2,466 words) - 10:29, 17 June 2025
{{Short description|Species of edible plant}}
...matic leaves; and [[celeriac]] (Rapaceum Group), cultivated for its large, edible hypocotyl. Celery is characterized by its long, ribbed stalks, [[pinnate]]
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17 KB (2,558 words) - 10:29, 17 June 2025
...'', and ''C. caballeroi'' landraces; and ''arivivis'' with small elongated fruits including ''C. baccatum'' var. ''baccatum'' and ''C. chacoense'' varieties.
...hed the Caribbean, they were the first Europeans to encounter ''Capsicum'' fruits. They called them "peppers" because, like [[black pepper]] (''Piper nigrum'
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27 KB (3,897 words) - 21:55, 9 June 2025
...'', and ''C. caballeroi'' landraces; and ''arivivis'' with small elongated fruits including ''C. baccatum'' var. ''baccatum'' and ''C. chacoense'' varieties.
...hed the Caribbean, they were the first Europeans to encounter ''Capsicum'' fruits. They called them "peppers" because, like [[black pepper]] (''Piper nigrum'
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28 KB (4,069 words) - 21:54, 9 June 2025