Translations:Indian cuisine/8/en

Revision as of 15:07, 15 May 2025 by FuzzyBot (talk | contribs) (Importing a new version from external source)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

By 3000 BCE, turmeric, cardamom, black pepper and mustard were harvested in India.

Retrieved from "https://wiki.tiffa.net/w/index.php?title=Translations:Indian_cuisine/8/en&oldid=144305"