Translations:Lontong/5/en

The dish is usually served hot or at room temperature with peanut sauce-based dishes such as gado-gado, karedok, ketoprak, other traditional salads, and satay. It can be eaten as an accompaniment to coconut milk-based soups, such as lontong sayur, soto, gulai, and curries. It is also used as an alternative to vermicelli noodles.