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Template:Cheese
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Cheese
Types
Acid-set
Blue
Brined
Cream
Goat
Green
Pasta filata
Processed
Smear-ripened
Smoked
Washed-rind
Whey
Animal milk
Cow
Goat
Moose
Reindeer
Sheep
Water buffalo
Yak
Camel
Regions
Argentina
Bosnia and Herzogovina
Cornwall
Egypt
France
Germany
Ireland
Israel
Italy
Mexico
Netherlands
Norway
Poland
Serbia
Spain
Switzerland
list
United Kingdom
United States
Special designations
European cheeses with protected geographical status
Greek
Italian
Organizations
American Cheese Society
International Cheese Awards
Lucerne Cheese Festival
Mountain Cheese Olympics
National Cheese Exchange
Swiss Cheese Union
The Great British Cheese Festival
List articles
Cheese dishes
Cheesemakers
Cheeses
Blue cheeses
Goat milk cheeses
Sheep milk cheeses
Stretch-curd cheeses
Water buffalo cheeses
Miscellaneous
Cheese ripening
Cheese soup
Dairy salt
Truckle
Category: Cheese
Cheese dishes
Cheesemakers
List of cheeses
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