Category:Cuisine by country

• National dishes (15 P)

A

• Afghan cuisine (2 C, 12 P)

B

• Bahamian cuisine (3 P)
• Bangladeshi cuisine (8 C, 30 P)
• Barbadian cuisine (6 P)
• Belizean cuisine (12 P)
• Bhutanese cuisine (3 P)
• British cuisine (4 C, 18 P)
• Bruneian cuisine (1 C, 6 P)
• Burmese cuisine (1 C, 21 P)

C

• Cambodian cuisine (1 C, 3 P)
• Chilean cuisine (3 P)
• Chinese cuisine (1 C, 12 P)

D

• Danish cuisine (3 P)
• Djiboutian cuisine (3 P)

E

• Egyptian cuisine (3 P)
• Eritrean cuisine (3 P)
• Ethiopian cuisine (3 P)

F

• Fijian cuisine (1 C, 15 P)
• Filipino cuisine (3 C, 21 P)

G

• German cuisine (3 P)
• Greek cuisine (3 P)
• Grenadian cuisine (3 P)
• Guyanese cuisine (12 P)

I

• Indian cuisine (15 C, 57 P)
• Indonesian cuisine (10 C, 18 P)
• Iranian cuisine (4 C, 6 P)
• Iraqi cuisine (1 C, 6 P)
• Italian cuisine (6 P)

J

• Jamaican cuisine (6 P)
• Japanese cuisine (3 C, 9 P)

K

• Kenyan cuisine (3 P)
• Korean cuisine (1 C, 15 P)

L

• Lao cuisine (6 P)

M

• Macanese cuisine (9 P)
• Malaysian cuisine (3 C, 18 P)
• Maldivian cuisine (6 P)
• Mauritian cuisine (9 P)
• Mexican cuisine (8 P)

N

• Nepalese cuisine (1 C, 27 P)

O

• Omani cuisine (3 P)

P

• Pakistani cuisine (14 C, 30 P)
• Peruvian cuisine (3 P)
• Portuguese cuisine (1 C, 6 P)
• Puerto Rican cuisine (3 P)

S

• Saint Helenian cuisine (6 P)
• Seychellois cuisine (3 P)
• Singaporean cuisine (1 C, 14 P)
• Somali cuisine (9 P)
• South African cuisine (9 P)
• Spanish cuisine (6 P)
• Sri Lankan cuisine (4 C, 6 P)
• Surinamese cuisine (6 P)

T

• Tajik cuisine (6 P)
• Thai cuisine (1 C, 12 P)
• Trinidad and Tobago cuisine (9 P)
• Turkish cuisine (1 C, 3 P)

U

• Uzbekistani cuisine (3 P)

V

• Vietnamese cuisine (16 P)

Z

• Zimbabwean cuisine (3 P)