...th Asian cuisine|South Asia]], [[Southeast Asian cuisine|Southeast Asia]], and the [[Caribbean cuisine|Caribbean]].
...dditional ingredients for crafting naan include warm water, salt, [[ghee]] and [[yogurt]], with optional additions like milk, egg, or honey. Baking powder
...
8 KB (1,184 words) - 22:15, 2 September 2025
...th Asian cuisine|South Asia]], [[Southeast Asian cuisine|Southeast Asia]], and the [[Caribbean cuisine|Caribbean]].
...dditional ingredients for crafting naan include warm water, salt, [[ghee]] and [[yogurt]], with optional additions like milk, egg, or honey. Baking powder
...
9 KB (1,348 words) - 22:18, 2 September 2025
...th Asian cuisine|South Asia]], [[Southeast Asian cuisine|Southeast Asia]], and the [[Caribbean cuisine|Caribbean]].
...dditional ingredients for crafting naan include warm water, salt, [[ghee]] and [[yogurt]], with optional additions like milk, egg, or honey. Baking powder
...
8 KB (1,226 words) - 22:15, 2 September 2025
| country = Probably Mesopotamia, Central Asia ~5,000 BC and independently in different places
...ak]]s is also used to produce yogurt. The milk used may be [[Milk#Creaming and homogenization|homogenized]] or not. It may be [[pasteurized]] or [[raw mil
...
30 KB (4,478 words) - 15:26, 29 May 2025
| country = Probably Mesopotamia, Central Asia ~5,000 BC and independently in different places
...ak]]s is also used to produce yogurt. The milk used may be [[Milk#Creaming and homogenization|homogenized]] or not. It may be [[pasteurized]] or [[raw mil
...
31 KB (4,606 words) - 15:26, 29 May 2025