| national_cuisine = [[Korean cuisine/ja|韓国料理]]
...のソースで味付けされる。前者が最も一般的な形態であり、後者はあまり一般的ではなく、時には『宮中トッポッキ』（[[Korean royal court cuisine/ja|宮廷]]トッポッキ）と呼ばれる。
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15 KB (544 words) - 17:36, 19 June 2025
{{Korean cuisine/ja}}
...]と南[[:en:Manchuria|満洲]]における古代の[[:en:Prehistoric Korea|農耕と遊牧の伝統]]に起源を発する朝鮮[[cuisine/ja|料理]]は、自然環境と異なる文化的傾向との複雑な相互作用を反映している。
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85 KB (2,510 words) - 09:34, 19 June 2025
| national_cuisine = [[Korean cuisine]]
...common and sometimes called ''gungjung-tteokbokki'' ([[Korean royal court cuisine|royal court]] ''tteokbokki'').
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13 KB (1,736 words) - 10:37, 19 June 2025
| national_cuisine = [[Korean cuisine]]
...common and sometimes called ''gungjung-tteokbokki'' ([[Korean royal court cuisine|royal court]] ''tteokbokki'').
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13 KB (1,802 words) - 10:37, 19 June 2025
{{Korean cuisine}}
...and nomadic traditions]] in [[Korea]] and southern [[Manchuria]], Korean [[cuisine]] reflects a complex interaction of the natural environment and different c
...
68 KB (10,638 words) - 12:54, 18 June 2025
{{Korean cuisine}}
...and nomadic traditions]] in [[Korea]] and southern [[Manchuria]], Korean [[cuisine]] reflects a complex interaction of the natural environment and different c
...
69 KB (10,854 words) - 12:53, 18 June 2025