is the site from which organisms are transmitted to a susceptible host, either directly or indirectly through an intermediary object, such as fecal-oral, fecal-soil, excreta, tissue, food, seafood/shellfish, dairy, edible plant, water.
4 statements, 0 sitelinks - 20:06, 13 June 2023
...類]]、[[egg (food)/ja|卵]]、[[cheese/ja|チーズ]]、[[nut (fruit)/ja|ナッツ]]、[[List of edible seeds/ja|種子]]）や低炭水化物食品（例． 例えば[[spinach/ja|ほうれん草]]、[[kale/ja|ケール]]、[[chard/j
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29 KB (651 words) - 15:47, 8 March 2024
...d Awlaelo (Tigray). Traditional Ethiopian cuisine employs no [[pork]] or [[shellfish]] of any kind, as they are forbidden in the Jewish and [[Ethiopian Orthodox
...ome way—the leaves, stems, flowers, fruits and seeds. They also used every edible part of animals as well—from fat to bones for making broth or soup.[[File:C
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28 KB (4,319 words) - 13:00, 5 July 2025
...d Awlaelo (Tigray). Traditional Ethiopian cuisine employs no [[pork]] or [[shellfish]] of any kind, as they are forbidden in the Jewish and [[Ethiopian Orthodox
...ome way—the leaves, stems, flowers, fruits and seeds. They also used every edible part of animals as well—from fat to bones for making broth or soup.[[File:C
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29 KB (4,433 words) - 12:59, 5 July 2025
...a variety of proteins, including buffalo, chicken, duck, mutton, venison, shellfish, birds, and grasshoppers. Popular regional variations include ''rendang ker
...er. Variations included cattle liver rendang, pigeon rendang, eel rendang, shellfish rendang, jackfruit rendang (prized for its fibrous, meat-like texture), and
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50 KB (7,309 words) - 23:12, 24 June 2025
...a variety of proteins, including buffalo, chicken, duck, mutton, venison, shellfish, birds, and grasshoppers. Popular regional variations include ''rendang ker
...er. Variations included cattle liver rendang, pigeon rendang, eel rendang, shellfish rendang, jackfruit rendang (prized for its fibrous, meat-like texture), and
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51 KB (7,461 words) - 23:12, 24 June 2025
[[Fish/ja|魚類]]以外のほぼすべての[[seafood/ja|海産物]]、すなわち[[shellfish/ja|貝類]]、[[lobster/ja|ロブスター]]、[[shrimp/ja|エビ]]、[[crayfish/ja|ザリガニ]]などは、水中に生息
{{See also/ja|:en:Entomophagy|:en:Entomophagy in humans|List of edible insects by country/ja}}
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75 KB (2,169 words) - 09:04, 29 July 2025
...sh]], [[egg (food)|eggs]], [[cheese]], [[nut (fruit)|nut]]s, and [[List of edible seeds|seeds]]), as well as low carbohydrate foods (e.g. [[spinach]], [[kale
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23 KB (3,265 words) - 10:51, 8 March 2024
[[Fish (food)/ja|魚]]や[[shellfish/ja|甲殻類]]は、朝鮮半島を取り囲む海があるため、韓国料理の主要な一部となっている。12世紀の証拠は、平民が主に[[Shrimp (food)/ja
.../ja|もやし]]、[[scallion/ja|ワケギ]]、[[garlic/ja|ニンニク]]、[[chili pepper/ja|唐辛子]]、[[Edible seaweed/ja|海藻]]、[[zucchini/ja|ズッキーニ]]、[[mushroom/ja|キノコ]]、[[Nelumbo nucifer
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85 KB (2,510 words) - 09:34, 19 June 2025
...sh]], [[egg (food)|eggs]], [[cheese]], [[nut (fruit)|nut]]s, and [[List of edible seeds|seeds]]), as well as low carbohydrate foods (e.g. [[spinach]], [[kale
...
23 KB (3,363 words) - 10:49, 8 March 2024
...the 12th century illustrates commoners consumed a diet mostly of fish and shellfish, such as [[Shrimp (food)|shrimp]], [[clam]]s, [[oyster]]s, [[abalone]], and
Shellfish is widely eaten in all different types of preparation. They can be used to
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68 KB (10,638 words) - 12:54, 18 June 2025
...mily Apiaceae, a subspecies of which is cultivated for its sweetly scented edible stems and roots. <!-- no references yet -->
* [[Chives]] – ''Allium schoenoprasum'' – the smallest species of the edible onions.<ref name="mobot">[http://www.mobot.org/gardeninghelp/plantfinder/Pl
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48 KB (6,636 words) - 23:18, 3 January 2023
...the 12th century illustrates commoners consumed a diet mostly of fish and shellfish, such as [[Shrimp (food)|shrimp]], [[clam]]s, [[oyster]]s, [[abalone]], and
Shellfish is widely eaten in all different types of preparation. They can be used to
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69 KB (10,854 words) - 12:53, 18 June 2025
...'[[Bhang/ja|バング]]''の摂取風景。''バング''とは、[[cannabis (drug)/ja|大麻]]を使った[[cannabis edible/ja|食用製品]]であり、紀元前1000年には既にヒンドゥー教徒によって飲食に使用されていた。
...祭りで用意される特別な機会や祭りに応じて異なる。チャッティースガル州の[[:en:Bastar district|バスタル地区]]の部族の人々は、[[Edible mushroom/ja|キノコ]]、竹のピクルス、竹の野菜など、祖先から伝わる料理を食べる。
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135 KB (5,515 words) - 08:35, 21 June 2025
...g|''[[Bhang]]'' eaters in India c. 1790. ''Bhang'' is an [[cannabis edible|edible preparation]] of [[cannabis (drug)|cannabis]] native to the Indian subconti
...ar district|Bastar]] region of Chhattisgarh eat ancestral dishes such as [[Edible mushroom|mushrooms]], bamboo pickle, bamboo vegetables, etc.
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98 KB (15,010 words) - 15:08, 15 May 2025
...g|''[[Bhang]]'' eaters in India c. 1790. ''Bhang'' is an [[cannabis edible|edible preparation]] of [[cannabis (drug)|cannabis]] native to the Indian subconti
...ar district|Bastar]] region of Chhattisgarh eat ancestral dishes such as [[Edible mushroom|mushrooms]], bamboo pickle, bamboo vegetables, etc.
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102 KB (15,624 words) - 15:07, 15 May 2025
...and mutton|lamb]], [[veal]], [[beef]], and [[Turkey meat|turkey]]; also [[shellfish]] and [[crab meat]].
...These pseudo-vitamin compounds can be found in some types of shellfish, in edible insects, and at times as metabolic breakdown products of cyanocobalamin add
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55 KB (8,035 words) - 20:16, 5 April 2024
...and mutton|lamb]], [[veal]], [[beef]], and [[Turkey meat|turkey]]; also [[shellfish]] and [[crab meat]].
...These pseudo-vitamin compounds can be found in some types of shellfish, in edible insects, and at times as metabolic breakdown products of cyanocobalamin add
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56 KB (8,217 words) - 20:15, 5 April 2024
...value to livestock also declines by 13% due to the same, as they grow less edible tissue and become harder to digest.
Under high warming, there will be a global decline in area suitable for [[shellfish]] aquaculture after 2060. It will be preceded by regional declines in Asia.
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39 KB (5,898 words) - 10:03, 19 July 2025
...value to livestock also declines by 13% due to the same, as they grow less edible tissue and become harder to digest.
Under high warming, there will be a global decline in area suitable for [[shellfish]] aquaculture after 2060. It will be preceded by regional declines in Asia.
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40 KB (5,994 words) - 10:02, 19 July 2025