[[File:Kadai Paneer-Delhi-12.jpg|alt=Kadai Paneer|thumb|カダイ・パニール]]
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1 KB (61 words) - 21:03, 8 August 2025
| region = [[:en:Delhi|デリー]]
...la/ja|チキンティッカマサラ]]に似ている。この[[Indian cuisine/ja|料理]]は[[:en:India|インド]]の[[:en:Delhi|デリー]]が発祥である。
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6 KB (322 words) - 09:51, 13 July 2025
[[File:Kadai Paneer-Delhi-12.jpg|alt=Kadai Paneer|thumb|Kadai Paneer]]
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819 bytes (115 words) - 21:00, 8 August 2025
[[File:Kadai Paneer-Delhi-12.jpg|alt=Kadai Paneer|thumb|Kadai Paneer]]
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888 bytes (125 words) - 21:00, 8 August 2025
| region = [[Delhi]]
...]], which uses a tomato paste. The [[Indian cuisine|dish]] originates in [[Delhi]], [[India]].
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4 KB (575 words) - 09:37, 13 July 2025
| region = [[Delhi]]
...]], which uses a tomato paste. The [[Indian cuisine|dish]] originates in [[Delhi]], [[India]].
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4 KB (599 words) - 09:37, 13 July 2025
ニハリは、[[:en:Lucknow|ラクナウ]]、[[:en:Delhi|デリー]]、[[:en:Bhopal|ボパール]]の[[:en:Islam in India|インド系ムスリム]]コミュニティにおける伝統的な料理です
...分の料理はタール（{{Transliteration|hi|taar}}）として知られており、独特の風味を与えると信じられている。[[:en:Old Delhi|オールドデリー]]の一部のニハリ店は、1世紀以上にわたってこの「タール」のサイクルが途切れていないと主張している。
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5 KB (318 words) - 19:56, 13 July 2025
...h among the [[Islam in India|Indian Muslim]] communities of [[Lucknow]], [[Delhi]], and [[Bhopal]]. Following the [[partition of India]] in 1947, many [[Mah
...and is believed to provide a unique flavour. Some nihari outlets in [[Old Delhi]] claim to have kept an unbroken cycle of ''{{Transliteration|hi|taar}}'' g
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4 KB (564 words) - 15:43, 13 July 2025
...h among the [[Islam in India|Indian Muslim]] communities of [[Lucknow]], [[Delhi]], and [[Bhopal]]. Following the [[partition of India]] in 1947, many [[Mah
...and is believed to provide a unique flavour. Some nihari outlets in [[Old Delhi]] claim to have kept an unbroken cycle of ''{{Transliteration|hi|taar}}'' g
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4 KB (584 words) - 14:43, 13 July 2025
[[Category:Culture of Delhi]]
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5 KB (178 words) - 20:24, 10 June 2025
[[Category:Culture of Delhi]]
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4 KB (533 words) - 20:06, 10 June 2025
[[Category:Culture of Delhi]]
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4 KB (553 words) - 20:06, 10 June 2025
ナンはイスラム教の[[:en:Delhi Sultanate|デリー・スルターン朝]]時代に[[:en:Indian subcontinent|インド亜大陸]]へ広まった。この地域におけるナー
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11 KB (513 words) - 10:32, 5 September 2025
* Achaya, K.T. ''A Historical Dictionary of Indian Food''. Delhi, [[Wikipedia:Oxford University Press|Oxford University Press]] (1998)
* ''Indian Food: A Historical Companion''. Delhi, Oxford University Press, 1994
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27 KB (1,203 words) - 18:33, 12 July 2025
Naan spread to the [[Indian subcontinent]] during the Islamic [[Delhi Sultanate]] period. The earliest mention of naan in the region comes from t
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8 KB (1,184 words) - 22:15, 2 September 2025
Naan spread to the [[Indian subcontinent]] during the Islamic [[Delhi Sultanate]] period. The earliest mention of naan in the region comes from t
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8 KB (1,226 words) - 22:15, 2 September 2025
...tanate]]. [[Amir Khusro]] (1253–1325), a scholar and the royal poet of the Delhi Sultanate, wrote around 1300 CE that the princes and nobles enjoyed th
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20 KB (2,799 words) - 14:15, 10 August 2025
...tanate]]. [[Amir Khusro]] (1253–1325), a scholar and the royal poet of the Delhi Sultanate, wrote around 1300 CE that the princes and nobles enjoyed th
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20 KB (2,897 words) - 14:14, 10 August 2025
* Achaya, K.T. ''A Historical Dictionary of Indian Food''. Delhi, [[Oxford University Press]] (1998)
* ''Indian Food: A Historical Companion''. Delhi, Oxford University Press, 1994
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21 KB (3,172 words) - 09:38, 11 August 2024
* Achaya, K.T. ''A Historical Dictionary of Indian Food''. Delhi, [[Oxford University Press]] (1998)
* ''Indian Food: A Historical Companion''. Delhi, Oxford University Press, 1994
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21 KB (3,260 words) - 09:37, 11 August 2024