support for cross-cultural dialogue and challenging self-segregation tendencies within cultures
1 statement, 0 sitelinks - 15:12, 10 January 2024
quality of diverse or different cultures
2 statements, 0 sitelinks - 19:48, 20 March 2023
Wikimedia list article
2 statements, 0 sitelinks - 13:21, 11 January 2024
discipline that studies communication across different cultures and social groups, or how culture affects communication
6 statements, 0 sitelinks - 15:12, 10 January 2024
part of a naming scheme for individuals, used in many cultures worldwide
2 statements, 0 sitelinks - 21:21, 13 February 2023
shared aspects of a society's way of life
2 statements, 0 sitelinks - 12:48, 23 January 2023
branch of social sciences concerned with the scientific understanding, description, analysis, and prediction of cultures as a whole
3 statements, 0 sitelinks - 21:07, 23 January 2023
study of cultures, communities and activities of peoples of the world
3 statements, 0 sitelinks - 09:03, 11 February 2023
group of 2 or more non-related crops organized according to a certain characteristic
2 statements, 0 sitelinks - 13:20, 11 January 2024
study of games, the act of playing them, and the players and cultures surrounding them
2 statements, 0 sitelinks - 12:00, 5 February 2023
study of Asia and Asian history, cultures, languages, peoples, etc.
3 statements, 0 sitelinks - 20:02, 20 March 2023
study of the cultures of the ancient Near East, Europe and North Africa
2 statements, 0 sitelinks - 20:04, 20 March 2023
substances considered taboo in certain cultures or religions
3 statements, 1 sitelink - 12:52, 24 July 2025
== 世界の文化{{Anchor|World cultures}} ==
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28 KB (572 words) - 15:10, 3 June 2025
...e]]. Asia, as the largest and most populous [[continent]], is home to many cultures, each with its own characteristic cuisine. Asian cuisine, also known as Eas
Ingredients common to many cultures in [[East Asia|East]] and [[Southeast Asia]] include rice, ginger, garlic,
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10 KB (1,569 words) - 16:57, 25 May 2025
...e]]. Asia, as the largest and most populous [[continent]], is home to many cultures, each with its own characteristic cuisine. Asian cuisine, also known as Eas
Ingredients common to many cultures in [[East Asia|East]] and [[Southeast Asia]] include rice, ginger, garlic,
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11 KB (1,623 words) - 16:57, 25 May 2025
...culinary traditions]] that originate from different countries, regions, or cultures. Cuisines of this type are not categorized according to any one particular
Fusion food is created by combining various cooking techniques from different cultures to produce a new type of cuisine. Although it is commonly invented by chefs
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16 KB (2,220 words) - 17:05, 10 June 2025
...culinary traditions]] that originate from different countries, regions, or cultures. Cuisines of this type are not categorized according to any one particular
Fusion food is created by combining various cooking techniques from different cultures to produce a new type of cuisine. Although it is commonly invented by chefs
...
16 KB (2,276 words) - 17:05, 10 June 2025
=== Popularisation in different cultures ===
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10 KB (1,609 words) - 13:57, 28 May 2025
=== Popularisation in different cultures ===
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11 KB (1,653 words) - 13:57, 28 May 2025