flesh from crustaceans
3 statements, 0 sitelinks - 10:51, 14 June 2025
'''''Portunus pelagicus''''', also known as the '''blue crab''', '''blue swimmer crab''', '''blue manna crab''' and '''
...3</sub>). They come out to feed during high tide on various organisms such as bivalves, fish and, to a lesser extent, macroalgae. They are excellent swim
...
6 KB (818 words) - 19:57, 24 June 2025
'''''Portunus pelagicus''''', also known as the '''blue crab''', '''blue swimmer crab''', '''blue manna crab''' and '''
...3</sub>). They come out to feed during high tide on various organisms such as bivalves, fish and, to a lesser extent, macroalgae. They are excellent swim
...
6 KB (842 words) - 19:57, 24 June 2025
{{Infobox food/ja
| main_ingredient = [[Shrimp and prawn as food/ja|エビ]]または[[krill/ja|オキアミ]]と[[Edible salt/ja|塩]]
...
28 KB (1,021 words) - 21:27, 26 June 2025
{{Infobox food
| main_ingredient = [[Shrimp and prawn as food|shrimp]] or [[krill]] and [[Edible salt|salt]]
...
21 KB (3,277 words) - 20:58, 26 June 2025
{{Infobox food
| main_ingredient = [[Shrimp and prawn as food|shrimp]] or [[krill]] and [[Edible salt|salt]]
...
21 KB (3,365 words) - 20:57, 26 June 2025
...s. Its active form, [[pyridoxal phosphate|pyridoxal 5′-phosphate]], serves as a [[coenzyme]] in more than 140 [[enzyme]] reactions in [[amino acid]], [[g
...pork, fowl and fish are generally good sources; dairy, eggs, mollusks and crustaceans also contain vitamin B<sub>6</sub>, but at lower levels. There is enough in
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32 KB (4,586 words) - 16:32, 3 April 2024
...s. Its active form, [[pyridoxal phosphate|pyridoxal 5′-phosphate]], serves as a [[coenzyme]] in more than 140 [[enzyme]] reactions in [[amino acid]], [[g
...pork, fowl and fish are generally good sources; dairy, eggs, mollusks and crustaceans also contain vitamin B<sub>6</sub>, but at lower levels. There is enough in
...
32 KB (4,696 words) - 16:32, 3 April 2024
''Culinária Portuguesa'', by António-Maria De Oliveira Bello, better known as Olleboma, was published in 1936.
[[Garlic]] and [[onion]]s are widely used, as are [[herb]]s; [[bay leaf]], [[parsley]], [[oregano]], [[thyme]], [[Mentha|
...
41 KB (6,345 words) - 15:35, 3 June 2025
{{About|practices and beliefs in relation to various [[food]] and potential foods|more discussion on religious views|Unclean animal}}
...], [[Amphibian|amphibians]], [[fish]], [[Mollusca|molluscs]], [[Crustacean|crustaceans]] and [[Insect|insects]], which may relate to a [[disgust]] response being
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55 KB (8,559 words) - 13:08, 24 July 2025
{{About|practices and beliefs in relation to various [[food]] and potential foods|more discussion on religious views|Unclean animal}}
...], [[Amphibian|amphibians]], [[fish]], [[Mollusca|molluscs]], [[Crustacean|crustaceans]] and [[Insect|insects]], which may relate to a [[disgust]] response being
...
57 KB (8,825 words) - 13:07, 24 July 2025
''Culinária Portuguesa'', by António-Maria De Oliveira Bello, better known as Olleboma, was published in 1936.
[[Garlic]] and [[onion]]s are widely used, as are [[herb]]s; [[bay leaf]], [[parsley]], [[oregano]], [[thyme]], [[Mentha|
...
42 KB (6,509 words) - 15:34, 3 June 2025
{{short description|indigestible portion of food derived from plants}}
...ists of non-[[starch]] [[polysaccharide]]s and other plant components such as [[cellulose]], [[resistant starch]], resistant [[dextrin]]s, [[inulin]], [[
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44 KB (6,373 words) - 09:32, 23 November 2023
{{short description|indigestible portion of food derived from plants}}
...ists of non-[[starch]] [[polysaccharide]]s and other plant components such as [[cellulose]], [[resistant starch]], resistant [[dextrin]]s, [[inulin]], [[
...
45 KB (6,551 words) - 09:31, 23 November 2023
...humans]] and other [[vertebrate]]s that delivers necessary substances such as [[nutrient]]s and [[oxygen]] to the [[Cell (biology)|cells]], and transport
* Supply of nutrients such as [[glucose]], [[amino acid]]s, and [[fatty acid]]s (dissolved in the blood o
...
40 KB (5,939 words) - 15:51, 21 February 2024
...humans]] and other [[vertebrate]]s that delivers necessary substances such as [[nutrient]]s and [[oxygen]] to the [[Cell (biology)|cells]], and transport
* Supply of nutrients such as [[glucose]], [[amino acid]]s, and [[fatty acid]]s (dissolved in the blood o
...
41 KB (6,111 words) - 15:50, 21 February 2024
[[File:Bún chả Vietnamese food.jpg|thumb|250px|{{lang|vi|[[Bun cha|Bún chả]]}}, a dish of grilled pork and
...isine is also low in sugar and is almost always naturally [[gluten-free]], as many of the dishes are rice-based instead of wheat-based, made with [[rice
...
76 KB (12,782 words) - 08:42, 4 July 2025
[[File:Bún chả Vietnamese food.jpg|thumb|250px|{{lang|vi|[[Bun cha|Bún chả]]}}, a dish of grilled pork and
...isine is also low in sugar and is almost always naturally [[gluten-free]], as many of the dishes are rice-based instead of wheat-based, made with [[rice
...
77 KB (12,992 words) - 08:41, 4 July 2025
Indian food is also heavily influenced by [[religion]], in particular [[Hinduism]] and
...ught a number of new vegetables and fruit to India. A number of these such as [[potato]]es, [[tomatoes]], [[Chili pepper|chillies]], [[peanut]]s, and [[g
...
98 KB (15,010 words) - 15:08, 15 May 2025
Indian food is also heavily influenced by [[religion]], in particular [[Hinduism]] and
...ught a number of new vegetables and fruit to India. A number of these such as [[potato]]es, [[tomatoes]], [[Chili pepper|chillies]], [[peanut]]s, and [[g
...
102 KB (15,624 words) - 15:07, 15 May 2025