...dings and celebrations, or for guests, and was also very popular among the British in [[Calcutta]].
{{Indian Dishes |state=collapsed}}
...
1 KB (155 words) - 10:56, 14 June 2025
...dings and celebrations, or for guests, and was also very popular among the British in [[Calcutta]].
{{Indian Dishes |state=collapsed}}
...
1 KB (167 words) - 10:56, 14 June 2025
'''フィッシュケーキ'''（フィッシュ・ケーキと書かれることもある）は、魚の切り身やその他の[[Seafood/ja|魚介類]]を細かく刻んだり挽いたりしたものに、[[Starch/ja|デンプン]]質の材料を混ぜて黄金色になるまで揚げた料理である。
* [[List of fish dishes/ja]]
...
28 KB (733 words) - 22:35, 19 June 2025
{{short description|Spicy Asian or Asian-influenced dishes}}
...ine depends on regional cultural traditions and personal preferences. Such dishes have names that refer to their ingredients, spicing, and cooking methods. O
...
21 KB (3,172 words) - 09:38, 11 August 2024
...he European [[delicatessen]], and East Asia, and then creating traditional dishes from these cultures with non-traditional ingredients – such as [[California
...|Thai]], [[Portuguese cuisine|Portuguese]], [[Dutch cuisine|Dutch]], and [[British cuisine]]s. [[Oceanic cuisine]] combines the different cuisines of the vari
...
16 KB (2,220 words) - 17:05, 10 June 2025
{{short description|Spicy Asian or Asian-influenced dishes}}
...ine depends on regional cultural traditions and personal preferences. Such dishes have names that refer to their ingredients, spicing, and cooking methods. O
...
21 KB (3,260 words) - 09:37, 11 August 2024
...he European [[delicatessen]], and East Asia, and then creating traditional dishes from these cultures with non-traditional ingredients – such as [[California
...|Thai]], [[Portuguese cuisine|Portuguese]], [[Dutch cuisine|Dutch]], and [[British cuisine]]s. [[Oceanic cuisine]] combines the different cuisines of the vari
...
16 KB (2,276 words) - 17:05, 10 June 2025
...o began arriving in India after 1200, saw food as an art and many of their dishes are cooked with as many as 25 spices. They also used rose water, cashews, r
...a''), boiled (''sabji''), or leaf-based (''[[saag]]''), are widely served. Seafood such as [[Lobster#As food|lobster]]s and [[shrimp and prawn as food|shrimps
...
16 KB (2,194 words) - 13:34, 24 May 2025
{{Short description|Fried minced or ground seafood}}
...'''fish cake''') is a culinary dish consisting of filleted fish or other [[seafood]] minced or ground, mixed with a [[starch]]y ingredient, and fried until go
...
20 KB (3,144 words) - 22:00, 19 June 2025
...o began arriving in India after 1200, saw food as an art and many of their dishes are cooked with as many as 25 spices. They also used rose water, cashews, r
...a''), boiled (''sabji''), or leaf-based (''[[saag]]''), are widely served. Seafood such as [[Lobster#As food|lobster]]s and [[shrimp and prawn as food|shrimps
...
16 KB (2,260 words) - 13:33, 24 May 2025
{{Short description|Fried minced or ground seafood}}
...'''fish cake''') is a culinary dish consisting of filleted fish or other [[seafood]] minced or ground, mixed with a [[starch]]y ingredient, and fried until go
...
21 KB (3,262 words) - 21:59, 19 June 2025
...lades with a hand crank. This version is believed to be a [[British Empire|British]] invention.
{{see also|List of dishes using coconut milk}}
...
23 KB (3,428 words) - 09:08, 29 May 2025
...lades with a hand crank. This version is believed to be a [[British Empire|British]] invention.
{{see also|List of dishes using coconut milk}}
...
23 KB (3,536 words) - 09:08, 29 May 2025
...anta D. Maria de Portugal'', from the 16th century, describes many popular dishes of meat, fish, poultry and others.
...min]], [[cinnamon]] and [[nutmeg]], used in meat, fish or multiple savoury dishes from [[Continental Portugal]], the [[Azores Islands|Azores]] and [[Madeira
...
41 KB (6,345 words) - 15:35, 3 June 2025
{{see also/ja|List of Portuguese dishes/ja}}
==魚介類{{Anchor|Fish and seafood}}==
...
57 KB (1,970 words) - 18:37, 3 June 2025
...anta D. Maria de Portugal'', from the 16th century, describes many popular dishes of meat, fish, poultry and others.
...min]], [[cinnamon]] and [[nutmeg]], used in meat, fish or multiple savoury dishes from [[Continental Portugal]], the [[Azores Islands|Azores]] and [[Madeira
...
42 KB (6,509 words) - 15:34, 3 June 2025
Pakistani cuisine is traditionally centered around meat-based dishes. However, the high cost of meat, coupled with widespread poverty, leads man
...re local and foreign recipes often merge to create [[Fusion cuisine|fusion dishes]], such as [[Pakistani Chinese cuisine|Pakistani-Chinese cuisine]]. Additio
...
37 KB (5,536 words) - 14:39, 11 June 2025
Pakistani cuisine is traditionally centered around meat-based dishes. However, the high cost of meat, coupled with widespread poverty, leads man
...re local and foreign recipes often merge to create [[Fusion cuisine|fusion dishes]], such as [[Pakistani Chinese cuisine|Pakistani-Chinese cuisine]]. Additio
...
37 KB (5,682 words) - 14:39, 11 June 2025
...garlic/ja|ニンニク]]や[[shallot/ja|エシャロット]]の使用を好み、別のスタイルは他の肉や[[fowl/ja|家禽]]よりも[[seafood/ja|海鮮]]の調理を好む。[[Jiangsu cuisine/ja|江蘇料理]]は[[braising/ja|煮込み]]や[[stewing/ja|
== 冷菜{{Anchor|Cold dishes}} ==
...
51 KB (2,102 words) - 20:45, 15 June 2025
...uced [[Mongolian cuisine|Mongolian]] and [[Manchu cuisine]], warm northern dishes that popularized [[hot pot]] cooking. During the [[Islam during the Yuan dy
...] focuses more on serving fresh food, [[Fujian cuisine]] is famous for its seafood and soups and the use of spices, [[Hunan cuisine]] is famous for its hot an
...
42 KB (6,354 words) - 20:31, 14 June 2025