Translations:Indonesian cuisine/105/en

Gorontalo

Nasi campur gorontalo, served with tuna satay, egg, laksa, balobinte (mixed corn-rice), kangkong, and krupuk

The strategic location of Gorontalo, between the Celebes Sea and Pacific Ocean in the north, and also Gulf of Tomini in the south, has made the Gorontalo region a strategic shipping route in the past. This long past history has formed the roots of a unique and distinctive culture in Gorontalo, including its unique dishes. Therefore, Gorontalo is also known as the land of spices with a unique taste of culinary.