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Indonesian cuisine/1/en
Culinary traditions of Indonesia
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Culinary traditions of Indonesia
See also:
List of Indonesian dishes
Example of an Indonesian
Sundanese meal
:
ikan bakar
(grilled fish),
nasi timbel
(rice wrapped in banana leaf),
ayam goreng
(fried chicken),
sambal
, fried
tempeh
and
tofu
, and
sayur asem
; the bowl of water with lime is
kobokan
.