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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | ==Sources== {{multiple image | direction = vertical | align = left | footer = Some sources of animal-based protein | image1 = Pesce al mercato 1.JPG | link1 = Fish (food) | image2 = Freerange eggs.jpg | link2 = Egg (food) | image3 = Blauschimmelkäse IMGP5469 wp.jpg | link3 = Cheese }} {{Bar chart|title= Nutritional value and environmental impact of animal products, compared to agriculture overall|float= right|label_type= Categories|data_type= Contribution of farmed animal product [%]|bar_width= 20|width_units= em|data_max= 100|label1= [[Calorie]]s|data1= 18|label2= Proteins|data2= 37|label3= [[Land use]]|data3= 83|label4= [[Greenhouse gas]]es|data4= 58|label5= [[Water pollution]]|data5= 57|label6= [[Air pollution]]|data6= 56|label7= [[Water footprint|Freshwater withdrawals]]|data7= 33}} {{clear}} |
| h Japanese (ja) | ==摂取源== {{Anchor|Sources}} {{multiple image | direction = vertical | align = left | footer = 動物性タンパク源 | image1 = Pesce al mercato 1.JPG | link1 = Fish (food)/ja | image2 = Freerange eggs.jpg | link2 = Egg (food)/ja | image3 = Blauschimmelkäse IMGP5469 wp.jpg | link3 = Cheese/ja }} {{Bar chart|title= 畜産物の栄養価と環境への影響、農業全体との比較|float= right|label_type= カテゴリ|data_type= 畜産物の貢献 [%]|bar_width= 20|width_units= em|data_max= 100|label1= [[Calorie/ja|カロリー]]|data1= 18|label2= タンパク質|data2= 37|label3= [[Land use/ja|土地利用]]|data3= 83|label4= [[Greenhouse gas/ja|温室効果ガス]]|data4= 58|label5= [[Water pollution/ja|水汚染]]|data5= 57|label6= [[Air pollution/ja|空気汚染]]|data6= 56|label7= [[Water footprint/ja|淡水取水量]]|data7= 33}} {{clear}} |