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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | {{Short description|Indonesian traditional rice cake}} {{italic title}} {{Infobox food | name = ''Lontong'' | image = lontong.jpg | image_size = 250px | caption = A traditional way of serving lontong | alternate_name = | country = [[Indonesia]] | region = [[Java]] | national_cuisine = [[Indonesian cuisine|Indonesia]], [[Malaysian cuisine|Malaysia]] and [[Singaporean cuisine|Singapore]] | creator = | course = Main course | served = Room temperature | main_ingredient = Compressed rice cooked in [[banana leaf]] | variations = Various | similar_dish = ''[[Burasa]]'', ''[[ketupat]]'', ''[[lemang]]'', ''[[lepet]]'' | calories = | other = }} |
| h Japanese (ja) | {{Infobox food/ja | name = ''ロントン'' | image = lontong.jpg | image_size = 250px | caption = 伝統的なロントンの出し方 | alternate_name = | country = [[:en:Indonesia|インドネシア]] | region = [[:en:Java|ジャワ]] | national_cuisine = [[Indonesian cuisine/ja|インドネシア]], [[Malaysian cuisine/ja|マレーシア]], [[Singaporean cuisine/ja|シンガポール]] | creator = | course = メインコース | served = 室温 | main_ingredient = [[Banana leaf/ja|バナナの葉]]で炊いた圧縮米 | variations = Various | similar_dish = ''[[Burasa/ja|ブーラサ]]'', ''[[ketupat/ja|クトゥパ]]'', ''[[lemang/ja|レマン]]'', ''[[lepet/ja|レペット]]'' | calories = | other = }} |