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Found 2 translations.
Name | Current message text |
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h English (en) | The synthesis of [[unsaturated fatty acid]]s involves a [[desaturase|desaturation]] reaction, whereby a double bond is introduced into the fatty acyl chain. For example, in humans, the desaturation of [[stearic acid]] by [[stearoyl-CoA desaturase-1]] produces [[oleic acid]]. The doubly unsaturated fatty acid [[linoleic acid]] as well as the triply unsaturated [[alpha-Linolenic acid|α-linolenic acid]] cannot be synthesized in mammalian tissues, and are therefore [[essential fatty acid]]s and must be obtained from the diet. |
h Japanese (ja) | [[unsaturated fatty acid/ja|不飽和脂肪酸]]の合成には、脂肪アシル鎖に二重結合が導入される[[desaturase/ja|脱飽和]]反応が関与する。例えば、ヒトでは、[[stearoyl-CoA desaturase-1/ja|ステアロイル-CoAデサチュラーゼ-1]]による[[stearic acid/ja|ステアリン酸]]の脱飽和は[[oleic acid/ja|オレイン酸]]を生成する。二重不飽和脂肪酸の[[linoleic acid/ja|リノール酸]]や三重不飽和脂肪酸の[[alpha-Linolenic acid/ja|α-リノレン酸]]は哺乳類の組織では合成できないため、[[essential fatty acid/ja|必須脂肪酸]]であり、食事から摂取しなければならない。 |