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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | {{Short description|Tamil vegetable side dish}} {{Infobox prepared food | name = Kuzhambu | image = File:Stuffed Eggplant curry.jpg | image_size = 250px | caption = ''Ennai kathirikkai kuzhambu'' (Stuffed eggplant kuzhambu) | country = [[Tamil Nadu, India]] | region = [[South India]] and [[Sri Lanka]] | creator =/ | course = | served = | main_ingredient = [[tamarind]], [[vegetable]]s | variations = | calories = | other = }} '''Kuḻambu''' ({{langx|ta|குழம்பு}}), is a tamarind-based curry in [[Tamil cuisine]] popular in [[Tamil Nadu]] and [[Sri Lanka]] that can include a variety of meat, vegetables, and in some cases, [[dal]]. |
| h Japanese (ja) | {{Infobox prepared food/ja | name = コザンブ(Kuzhambu) | image = File:Stuffed Eggplant curry.jpg | image_size = 250px | caption = ''Ennai kathirikkai kuzhambu'' (ナスの詰め物コザンブ) | country = [[:en:Tamil Nadu, India|タミルナードゥ州・インド]] | region = [[:en:South India|南インド]] および [[:en:Sri Lanka|スリランカ]] | creator =/ | course = | served = | main_ingredient = [[tamarind/ja|タマリンド]], [[vegetable|野菜]] | variations = | calories = | other = }} '''コザンブ''' ({{langx|ta|குழம்பு}}) は、[[Tamil cuisine/ja|タミル料理]]におけるタマリンドを基盤としたカレーであり、[[:en:Tamil Nadu|タミル・ナードゥ州]]および[[:en:Sri Lanka|スリランカ]]で広く人気があり、さまざまな肉や野菜、場合によっては[[dal/ja|ダール]]を含むことがある。 |