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NameCurrent message text
 h English (en)=== Rheology ===
[[File:Honey-miel.jpg|thumb|right|Pouring raw honey. The sheet-like appearance of the flow is the result of high viscosity and low surface tension, contributing to the stickiness of honey.]]
 h Japanese (ja)===レオロジー===
[[File:Honey-miel.jpg|thumb|right|生ハチミツを注ぐ様子。流れる際のシート状の外観は、高い粘度と低い表面張力の結果であり、ハチミツの粘着性に寄与している。]]