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 h English (en)==Nutrition==
{{Infobox nutritional value
| name = Ginger root (raw)
| image = Ginger cross section.jpg
| caption = Cross-section of ginger root
| kJ=333
| water=79 g
| protein=1.82 g
| fat=0.75 g
| carbs=17.77 g
| fiber=2 g
| sugars=1.7 g
| calcium_mg=16
| iron_mg=0.6
| magnesium_mg=43
| phosphorus_mg=34
| potassium_mg=415
| sodium_mg=13
| zinc_mg=0.34
| manganese_mg=0.229
| vitC_mg=5
| thiamin_mg=0.025
| riboflavin_mg=0.034
| niacin_mg=0.75
| pantothenic_mg=0.203
| vitB6_mg=0.16
| folate_ug=11
| vitE_mg=0.26
| source_usda = 1
| note=[https://fdc.nal.usda.gov/fdc-app.html#/food-details/169231/nutrients Full link to USDA Database entry]
}}
 h Japanese (ja)==栄養{{Anchor|Nutrition}}==
{{Infobox nutritional value/ja
| name = ショウガの根(生)
| image = Ginger cross section.jpg
| caption = ショウガの根の断面
| kJ=333
| water=79 g
| protein=1.82 g
| fat=0.75 g
| carbs=17.77 g
| fiber=2 g
| sugars=1.7 g
| calcium_mg=16
| iron_mg=0.6
| magnesium_mg=43
| phosphorus_mg=34
| potassium_mg=415
| sodium_mg=13
| zinc_mg=0.34
| manganese_mg=0.229
| vitC_mg=5
| thiamin_mg=0.025
| riboflavin_mg=0.034
| niacin_mg=0.75
| pantothenic_mg=0.203
| vitB6_mg=0.16
| folate_ug=11
| vitE_mg=0.26
| source_usda = 1
| note=[https://fdc.nal.usda.gov/fdc-app.html#/food-details/169231/nutrients USDAデータベースエントリへのフルリンク]
}}