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Found 2 translations.

Name	Current message text
^h English (en)	== Bibliography == {{refbegin}} * {{cite book\|last=Ensrud\|first=Barbara\|title=The Pocket Guide to Cheese\|year=1981\|isbn=978-0-7018-1483-0\|publisher=Lansdowne Press\|location=Sydney}} * {{cite book\|last=Jenkins\|first=Steven\|title=Cheese Primer\|publisher=Workman Publishing Company\|year=1996\|isbn=978-0-89480-762-6\|url=https://archive.org/details/cheeseprimer00jenk}} * {{cite web\|first=James\|last=Mellgren\|year=2003\|url=http://www.gourmetretailer.com/gourmetretailer/magazine/article_display.jsp?vnu_content_id=1911696\|archive-url=https://web.archive.org/web/20030624161720/http://gourmetretailer.com/gourmetretailer/magazine/article_display.jsp?vnu_content_id=1911696\|url-status=dead\|archive-date=June 24, 2003\|title=2003 Specialty Cheese Manual, Part II: Knowing the Family of Cheese\|access-date=October 12, 2005}} {{refend}}
^h Japanese (ja)	== 書誌 == {{refbegin}} * {{cite book\|last=Ensrud\|first=Barbara\|title=The Pocket Guide to Cheese\|year=1981\|isbn=978-0-7018-1483-0\|publisher=Lansdowne Press\|location=Sydney}} * {{cite book\|last=Jenkins\|first=Steven\|title=Cheese Primer\|publisher=Workman Publishing Company\|year=1996\|isbn=978-0-89480-762-6\|url=https://archive.org/details/cheeseprimer00jenk}} * {{cite web\|first=James\|last=Mellgren\|year=2003\|url=http://www.gourmetretailer.com/gourmetretailer/magazine/article_display.jsp?vnu_content_id=1911696\|archive-url=https://web.archive.org/web/20030624161720/http://gourmetretailer.com/gourmetretailer/magazine/article_display.jsp?vnu_content_id=1911696\|url-status=dead\|archive-date=June 24, 2003\|title=2003 Specialty Cheese Manual, Part II: Knowing the Family of Cheese\|access-date=October 12, 2005}} {{refend}}