Translations:Pork/16/en: Difference between revisions

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China, EU and the United States accounted for roughly 76% of the world's pork production as per [[Foreign Agricultural Service|FAS]]/[[United States Department of Agriculture|USDA]]
{| class="wikitable"
|+Top 10 Countries that produce most pork
!Rank
!Countries
!2020 (Metric tons)
!% of World
|-
|1
|[[China]]
|36,340,000
|37.58%
|-
|2
|[[European Union]]
|24,150,000
|24.97%
|-
|3
|[[United States]]
|12,843,000
|13.28%
|-
|4
|[[Brazil]]
|4,125,000
|4.27%
|-
|5
|[[Russia]]
|3,611,000
|3.73%
|-
|6
|[[Philippines]]
|2,467,000
|2.55%
|-
|7
|[[Canada]]
|2,130,000
|2.20%
|-
|8
|[[Mexico]]
|1,451,000
|1.50%
|-
|9
|[[South Korea]]
|1,403,000
|1.45%
|-
|10
|[[Japan]]
|1,298,000
|1.34%
|}

China, EU and the United States accounted for roughly 76% of the world's pork production as per FAS/USDA

Top 10 Countries that produce most pork
Rank Countries 2020 (Metric tons) % of World
1 China 36,340,000 37.58%
2 European Union 24,150,000 24.97%
3 United States 12,843,000 13.28%
4 Brazil 4,125,000 4.27%
5 Russia 3,611,000 3.73%
6 Philippines 2,467,000 2.55%
7 Canada 2,130,000 2.20%
8 Mexico 1,451,000 1.50%
9 South Korea 1,403,000 1.45%
10 Japan 1,298,000 1.34%
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