Translations:Fishcake/39/en: Difference between revisions

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=== Thailand ===
In [[Thai cuisine]], the fish is first mashed and then mixed with chopped [[yardlong bean]]s, fresh [[coriander|cilantro]] (including stalks), fish sauce, and an egg binding. This is deep-fried and usually served with a sweet chilli dipping sauce. ''Thot man pla'' have become popular around the world.

Thailand

In Thai cuisine, the fish is first mashed and then mixed with chopped yardlong beans, fresh cilantro (including stalks), fish sauce, and an egg binding. This is deep-fried and usually served with a sweet chilli dipping sauce. Thot man pla have become popular around the world.

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