Translations:Pakistani cuisine/3/en: Difference between revisions

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Message definition (Pakistani cuisine)
Pakistani cuisine, like the culinary traditions of most Muslim-majority nations, adheres to ''[[halal]]'' principles in accordance with [[Islamic dietary laws]], which prohibit the consumption of pork and alcohol, among other restrictions. Additionally, halal regulations outline specific guidelines for meat consumption, including which animals are considered permissible (halal) and the proper methods of slaughter and preparation to ensure compliance with Islamic dietary practices.

Pakistani cuisine, like the culinary traditions of most Muslim-majority nations, adheres to halal principles in accordance with Islamic dietary laws, which prohibit the consumption of pork and alcohol, among other restrictions. Additionally, halal regulations outline specific guidelines for meat consumption, including which animals are considered permissible (halal) and the proper methods of slaughter and preparation to ensure compliance with Islamic dietary practices.

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