Translations:English cuisine/85/en: Difference between revisions
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Latest revision as of 14:25, 10 June 2025
The English cafe is a small, inexpensive eating place. A working men's cafe serves mainly fried or grilled food, such as fried eggs, bacon, bangers and mash‚ black pudding, bubble and squeak, burgers, sausages, mushrooms and chips. These may be accompanied by baked beans, cooked tomatoes, and fried bread. These are referred to as "breakfast" even if they are available all day. Traditional cafes have declined with the rise of fast-food chains, but remain numerous all over the UK.