Translations:Garlic/50/en: Difference between revisions

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Message definition (Garlic)
Oils can be flavored with garlic cloves. These infused oils are used to season all categories of [[vegetables]], meats, breads, and [[pasta]]. Garlic, along with [[fish sauce]], chopped fresh chilis, [[lime juice]], sugar, and water, is a basic essential item in [[nước chấm|dipping fish sauce]], a highly used dipping sauce condiment used in [[Indochina]]. In [[East Asia|East]] and [[Southeast Asia]], [[chili oil]] with garlic is a popular [[dipping sauce]], especially for meat and seafood. [[Tuong ot toi Viet Nam]] (Vietnam chili garlic sauce) is a highly popular condiment and dip across North America and Asia.

Oils can be flavored with garlic cloves. These infused oils are used to season all categories of vegetables, meats, breads, and pasta. Garlic, along with fish sauce, chopped fresh chilis, lime juice, sugar, and water, is a basic essential item in dipping fish sauce, a highly used dipping sauce condiment used in Indochina. In East and Southeast Asia, chili oil with garlic is a popular dipping sauce, especially for meat and seafood. Tuong ot toi Viet Nam (Vietnam chili garlic sauce) is a highly popular condiment and dip across North America and Asia.

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