Translations:Maltose/3/en: Difference between revisions

From Azupedia
Jump to navigation Jump to search
VisualWikitext
FuzzyBot (talk | contribs)
15,057 edits
Importing a new version from external source
 
(No difference)

Latest revision as of 20:02, 21 April 2024

Information about message (contribute)
This message has no documentation. If you know where or how this message is used, you can help other translators by adding documentation to this message.
Message definition (Maltose)
== History ==
Maltose was discovered by [[Augustin-Pierre Dubrunfaut]], although this discovery was not widely accepted until it was confirmed in 1872 by Irish chemist and brewer [[Cornelius O'Sullivan]]. Its name comes from [[malt]], combined with the suffix '[[-ose]]' which is used in names of sugars.

History

Maltose was discovered by Augustin-Pierre Dubrunfaut, although this discovery was not widely accepted until it was confirmed in 1872 by Irish chemist and brewer Cornelius O'Sullivan. Its name comes from malt, combined with the suffix '-ose' which is used in names of sugars.

Retrieved from "https://wiki.tiffa.net/w/index.php?title=Translations:Maltose/3/en&oldid=141921"