Translations:Pantethine/2/en: Difference between revisions

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Message definition (Pantethine)
'''Pantethine''' (bis-pantethine or co-enzyme pantethine) is a dimeric form of [[pantetheine]], which is produced from [[pantothenic acid]] (vitamin B<sub>5</sub>) by the addition of [[cysteamine]]. Pantethine was discovered by [[Gene Brown (professor)|Gene Brown]], a PhD student at the time. Pantethine is two molecules of pantetheine linked by a [[disulfide]] bridge. Pantetheine is an intermediate in the production of [[coenzyme A]] by the body. Most vitamin B<sub>5</sub> supplements are in the form of calcium pantothenate, a salt of pantothenic acid, with doses in the range of 5 to 10&nbsp;mg/day. In contrast, pantethine is sold as a dietary supplement for lowering blood cholesterol and triglycerides at doses of 500 to 1200&nbsp;mg/day.

Pantethine (bis-pantethine or co-enzyme pantethine) is a dimeric form of pantetheine, which is produced from pantothenic acid (vitamin B5) by the addition of cysteamine. Pantethine was discovered by Gene Brown, a PhD student at the time. Pantethine is two molecules of pantetheine linked by a disulfide bridge. Pantetheine is an intermediate in the production of coenzyme A by the body. Most vitamin B5 supplements are in the form of calcium pantothenate, a salt of pantothenic acid, with doses in the range of 5 to 10 mg/day. In contrast, pantethine is sold as a dietary supplement for lowering blood cholesterol and triglycerides at doses of 500 to 1200 mg/day.